Now that it’s October, it’s time for businesses in Torquay to start thinking about where they are going to treat their staff to the Christmas celebrations.

Below Decks have just finished the amazing festive menu, and we have two amazing choices for companies and their staff to make sure all options are available.

Below Decks Torquay Christmas Buffet

The buffet allows you and your staff to help themselves to the food on display. There’s a wide range of food to ensure that there’s enough for everyone to enjoy.

For £10 per head, the buffet includes:

Mulled wine on arrival

Bruschetta with turkey & cranberry

Crispy prosciutto topped with sage & onion stuffing & redcurrant jelly

Pigs in blankets

Crispy chicken goujons

Roast potatoes

Roasted pepper, red onion and goats cheese tarts

Smoked salmon with cream cheese & chive

Lightly dusted calamari

Below Decks Christmas Menu

With the set Christmas menu, you and your staff can have two or three courses, and with three varied starters, mains and desserts available, there’s enough choice there to cater to all tastes.

Our set menu is £18.95 per person for 2 courses, and £22.50 per person for 3. The options include:

Mulled wine on arrival


Honey, carrot & tarragon soup

Moules mariniere with crusty bread

Ham hock terrine with a gooseberry chutney


Roast turkey with seasonal trimmings

Fillet of sea bass with a tomato & ginger sauce

8oz Ribeye steak with a goats cheese & dill sauce


Christmas pudding with clotted cream

Chocolate brownie with hot chocolate sauce

Vanilla panna cotta with mixed berries

Book your Staff Christmas Do in Torquay Today!

To book your Christmas event at Below Decks or to find out more, please call 01803 411106, message us on Facebook or use the form underneath.

Christmas Menu Booking

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